Elevate Your Cooking with Mufeed Multi-Grain Besan

Upgrade your kitchen staples with a flour that works as hard as you do. Mufeed Multi-Grain Besan isn’t just ordinary gram flour; it is a meticulously crafted blend of wholesome ingredients designed for health-conscious foodies and those with gluten sensitivities.

Why Choose Mufeed Multi-Grain Besan?

• Gluten-Free Excellence: Safe for those with Celiac disease or gluten intolerance without compromising on taste or texture.

• High Protein & Fiber: With 19.5g of protein, it supports muscle growth, while the 8.5g of fiber ensures healthy digestion.

• Rich in Essential Minerals: Naturally loaded with Iron, Zinc, Calcium, and Potassium to boost your daily nutrient intake.

• Antioxidant-Rich: Infused with Ajwain (Carom Seeds) and sesame cake flour to help protect your body against oxidative stress.

Versatile Culinary Use Cases:

• Crispy Pakoras: Achieve a professional-grade crunch and rich flavor.

• Healthy Chillas: Prepare soft, savory pancakes (Besan ka Pura) for a nutritious breakfast.

• Traditional Sweets: Perfect for protein-packed Ladoos and Halwas.

• Crispy Coating: Use it as a light, gluten-free batter for fried snacks and fritters.

• Daily Roti: Can be used to make delicious, gluten-free flatbreads.

Ingredients:

Besan (Chickpea Flour), Rice Flour, Corn Flour, Almond Flour, Canola Flour, Sesame Flour, and Ajwain (Carom Seeds).

Nutritional Highlights (Per 100g):

• Energy: 367 kcal

• Protein: 19.5g

• Fiber: 8.5g

• Iron: 3.5mg

• Potassium: 450mg